Tokyo’s Best Craft Beer and Pub Experiences

Tokyo’s craft beer scene has exploded in recent years, transforming the city into a haven for hop lovers and casual drinkers alike. For tourists, these bars offer a refreshing break from sake and cocktails, showcasing Japan’s innovative microbreweries with flavors ranging from citrusy IPAs to roasted stouts. Set in lively neighborhoods like Nakameguro and Ikebukuro, these pubs combine great brews with welcoming atmospheres, perfect for unwinding after exploring Tokyo’s sprawling metropolis. Whether you’re craving a familiar pint or a uniquely Japanese ale, these top craft beer spots promise a taste of the city’s modern edge, making them must-visits for a relaxed night out.

1. Watering Hole

   In Shibuya, Watering Hole serves 20 craft beers, including local Yoho Brewing, for ¥1,000–¥1,500. The spacious bar offers burgers and English-speaking staff, ideal for groups after Kabukicho adventures.

   Watering Hole on Google

   

2. Mikkeller Tokyo

   In Shibuya, this Danish brewery’s outpost pours 20 taps, blending Mikkeller and Japanese brews for ¥1,200 per pint. Its minimalist space near Dogenzaka is great for a casual drink. Open until midnight.

   Mikkeller Tokyo on Google

   

   
   

These bars offer a refreshing taste of Tokyo’s craft beer scene, perfect for a laid-back evening.