Osaka’s Top Sushi and Seafood Restaurants

Nestled near Japan’s coastal waters, Osaka boasts a thriving seafood scene, with its restaurants serving some of the freshest sushi and sashimi in the country. For tourists, dining at these establishments is a chance to experience the precision and artistry of Japanese seafood cuisine, from delicate nigiri to hearty platters. Whether you’re a sushi aficionado or simply curious about Osaka’s ocean bounty, these top restaurants cater to all tastes and budgets. Located near bustling markets and nightlife districts, they’re perfect additions to your travel itinerary, promising flavors that linger long after your meal.

1. Sushidokoro Kurosugi

   In Fukushima Ward, this Michelin-starred sushi restaurant serves Edomae-style nigiri for ¥10,000–¥20,000. Chef Kurosugi’s omakase features melt-in-your-mouth toro and uni, prepared at an intimate counter. Reservations are a must for this 12-seat gem.

   Sushidokoro Kurosugi on Google

   
   

   

   
   
   
   

2. Harukoma

   In Nipponbashi, Harukoma offers generous sushi platters for ¥3,000–¥5,000, packed with local catches like red snapper. The bustling atmosphere and English menus make it a great stop after exploring Dotonbori. Arrive early to avoid lines.

   Harukoma on Google

   
   

   

   
   

These restaurants showcase Osaka’s seafood prowess, catering to various budgets for an authentic sushi experience.