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Hidden Local Favorite Restaurants in Kyoto

For tourists craving an authentic Kyoto dining experience away from the usual tourist trails, these hidden local favorites are beloved by residents but less known to visitors. Each offers unique dishes and a cozy vibe, perfect for discovering the city’s culinary soul.


  1. Shokudo Ogawa

    Tucked in a backstreet near the Kamo River, Shokudo Ogawa is a small counter restaurant run by Chef Ogawa. Its omakase menu highlights local ingredients with minimal seasoning, letting flavors shine. Popular with Kyotoites, it’s a steal at ¥5,000–¥7,000 for lunch. Arrive early, as it seats few.

    Shokudo Ogawa on Google


  1. Soba Minagawa

    Near the Philosopher’s Path, Soba Minagawa crafts handmade buckwheat noodles that locals rave about for their firm texture and aromatic broth. Paired with a cold beer, a soba set costs around ¥1,500. It’s a quiet spot where chefs and residents dine, so expect a short wait.

    Soba Minagawa on Google


  2. Tonkatsu Shimizu

    Hidden in a graffiti-covered bar near Kyoto Station, Tonkatsu Shimizu serves a colossal tonkatsu sando—a juicy pork cutlet sandwich—for ¥1,700. Locals pack the L-shaped counter for its casual vibe and eclectic music. Cash only with a ¥500 cover, it’s a quirky gem for hearty eaters.

    Tonkatsu Shimizu on Google


These off-the-beaten-path spots offer tourists a chance to eat like locals, with affordable prices and authentic flavors that capture Kyoto’s charm.


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